Bread & butter (per person) |
£1.50 |
Bread & dipping oils (per person) |
£1.75 |
Garlic Bread (per person) |
£1.75 |
Starters |
Soup of the day with bread role |
£4.75 |
Grilled Squid with Chorizo, tomato, chilli & wild rocket salad |
£6.50 |
Home made Chicken liver pate served with caramelized red onion, melba toast |
£5.75 |
Smoked duck salad with honey and orange dressing |
£6.00 |
Goats cheese salad with grilled aubergine & peppers , balsamic dressing (v) |
£6.00 |
Deep fried camembert served with cranberry sauce (v) |
£5.50 |
Salad |
Chicken Caesar salad, chicken, bacon with caesar dressing (v) |
£5.00
/£8.50 |
Salad of crayfish & avocado with gem hearts and soft dressing |
£5.50
/£9.50 |
Greek Salad, Feta cheese, cucumber, olives, onion and tomato (v) |
£5.00
/£8.50 |
Mains |
Grilled fillet salmon with spinach, roasted cherry tomato and pesto dressing |
£11.00 |
Homemade pie of the day with green vegetables |
£10.95 |
Slow braised lamb shank with olive oil, mashed potato, red wine jus |
£14.95 |
Grilled sirloin steak with chips, confit tomato , Béarnaise Sauce or peppercorn sauce |
£14.00 |
Battered fish and chips with tartare sauce and peas |
£8.50 |
Roast Tranch of Cod with roasted garlic mash potato and salsa Verde |
£11.95 |
Fillet of Sea bass on a bed of tomato & spring onion scented mash, capers, olives & Beur Blanc |
£11.00 |
Chicken fajitas served with guacamole, sourcream, salsa and cheddar cheese |
£14.00 |
Linguini with Prawns, Oven dried tomato, chilli, garlic & wild rocket |
£5.00 / £8.50 |
Risotto of the day (v) |
£5.00 / £8.50 |
Sides |
Tomato and Onion Salad |
£2.50 |
New Potato |
£2.50 |
Chips |
£2.50 |
French Beans |
£2.50 |
Garlic Spinach |
£2.50 |
Mixed Salad |
£2.50 |
Mash Potatoes |
£2.50 |
| TOP |
